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About us

We seek to connect the territory and culture from a culinary approach. With each dish, our team will guide you through various corners of this territory, connecting you with it in a unique and authentic way.

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Our philosophy

We work with small local producers, seeking to highlight their products in a unique way.

In each preparation, we use creativity and ingenuity to take them to the next level.

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Tues - Thurs: 18:00 - 23:30   

Friday - Saturday 13:00-15:30 / 19:00-23:30

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Ayllu de Poconche (Pirka Space), San Pedro de Atacama, Chile.

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Nominated as Chile´s Best Restaurant 2025, vote for us. 

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